These charcuterie boards are made from black walnut wood with a unique live edge design, meaning that the natural edge of the wood has been preserved and incorporated into the final design. The boards have a blue epoxy river joining the two pieces, adding an eye-catching pop of color to the natural wood grain.

The wood is locally milled from an urban tree that had died. Additionally, it has been air dried for 15 years, which ensures that the board is free from moisture and any potential warping or cracking issues.

Overall, this charcuterie board is a beautiful and functional addition to any kitchen or entertaining space, with its unique design and high-quality craftsmanship. It would be perfect for serving cheese, meats, and other appetizers at dinner parties or gatherings with friends and family.